Browsing: Restaurants
Taiwan-born chef George Chen, whose family immigrated to Los Angeles in 1967, remembers vividly how his school lunch of braised…
Wendy’s is closing several hundred U.S. restaurants and increasing its focus on value after a weaker-than-expected fourth quarter. The Dublin,…
Valentine’s Day dinner at White Castle with candles, attentive wait staff and white tablecloths was a treasured experience for Krystal…
Red Lobster’s millennial CEO is charting a future for the previously beleaguered seafood chain in shallower waters: Damola Adamolekun, 37,…
The common belief about tipping culture in America is that it’s out of control. Higher overall menu costs, rising mandatory…
Nvidia’s CEO Jensen Huang has gone from the bottom to becoming a multi-billionaire, but that doesn’t mean he’s above doing…
Sweetgreen Inc. co-founder Nathaniel Ru is leaving the struggling salad chain following a string of disappointing results and a precipitous…
With sales stagnating, Panera Brands CEO Paul Carbone unveiled a bold plan yesterday to win back customers: make everything better.Panera, once considered…
Wendy’s plans to close hundreds U.S. restaurants over the next few months in an effort to boost its profit. The…
It would be weird if the CEO of a restaurant giant didn’t eat the food his own company serves. But…